What makes Papi’s pizza special?
Our unique and high quality pizzas begin with our daily hand-tossed dough. Each pizza is perfectly baked to a rustic crunch, yet incredibly soft inside. Our signature recipes are featured on our menu such as the “Butcher Block” for the meat lovers, the spicy “Zapata” topped with chorizo and jalapeños, and the “Garden” topped with freshly chopped vegetables for the vegetarians out there. Our guests also enjoy choosing from a myriad of fresh toppings and ingredients to make totally personalized 18” pizzas. We offer several different homemade sauces, five styles of cheese, and over 20 different meat and veggie toppings. We also offer fresh salads, oven-baked potato wedges with specialty dipping sauces, and a host of beverages.
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